Vermentino came to Sardinia from spain via Corsica. Although present all over Sardinia the finest and most renound of Vermentinos is that of the Gallura region in the north of the island. The reason for the quality of incessantly fierce winds from the alps, the Mistral.
monteoro vermentino di gallura
Grapes – Vermentino
Vineyard – Sella & Mosca
Tasting – Color: Bright straw yellow with lemony highlights. Nose: Delicately floral with prominent apple emerging from the complex aromatic framework. Palete: Warm soft sensations preceed a robust complex varietal structure that also reveals a swathe of Mediterranean flowers. Well balanced acidity underpins the texture, leading to attractive freshness in the finish
Suggestions for use – A perfect accompaniment to seafood but also well able to cope with more stimulating and unusual companions at the table, thanks to its prominent acidity.